The lovely black raspberry liqueur from France will be partnering with Hirsts Yard for Leeds Loves Cocktails! Offering a diverse menu using the delicious liqueur, there will be a drink for everyone on this menu. Focusing on the diversity, artistry and laid back ethos of Chambord, the menu will be interactive and imaginative. No stuffy, 1800’s style drinks here. Just a bit of fun.
As well as the weekly offering, we will have the UK Chambord Brand Ambassador, Matt Uden, coming in to offer a Chambord themed cocktail masterclass where you will learn about where chambord comes from, how it is made, and make your own cocktails. After that, he will be doing a stint behind the bar making some special cocktails he has kept secret. He will surely be a bit rusty, so if you don’t want to come down for the drinks, you’ll want to come and make fun of him as he fumbles behind the bar.
“An interesting take in the Old fashioned using Bourbon, Chambord, Mescal and bitters”
Woodford reserve, Chambord, Vida Mescal angostura bitters
“This tasty tipple see’s vanilla vodka, Chambord and pear cognac paired with fresh raspberries, pineapple and lemon juices and sugar syrup”
Absolut Vanilla, Chambord, Xante Pear Cognac, fresh raspberries, Lemon juice Pineapple juice and sugar syrup
“A refreshing summers drink using Gin, Cointreau, Chambord, Orange bitters and topped with tonic.
Larios 12, Cointreau, Chambord, Orange bitters, Tonic.
A fruity concoction mixing Vodka, Chambord, Apple juice, Rose liqueur, Lime juice and sugar syrup.
Russian Standard, Chambord Rose Briottet, apple juice, lime juice and sugar syrup