Thewlis Cocktail Lounge is swathed in pure decadence, with hedonistic gold and black décor throughout. A library style floor to ceiling back bar, creating a liquor emporium, that is rarely seen outside London The full-length ladder sits proud of the bar – leading the bartenders to customers’ very own private drinks cabinets. Thewlis mixologists will offer guests over 40 unique cocktails from strong to sweet, fruity to sour, smoking to sparkling and we promise each one will come with its own little piece of theatre.
We’ve paired perfectly with a Gin as equally exciting as we are. Shortly after the Gin Act 1736 a family of independent London Distillers came up with an original gin recipe, known ironically amongst themselves as ‘Fifty Pounds’ in honour of the Gin Act levy.
Fifty Pounds Gin, Grand Marnier, Belsazar White Vermouth, Orange Bitters, Elemakule Tiki Bitters, Anejo Mezcal rinsed ice
Fifty Pounds Gin, Combier Lychee Liqueur, Lemon Juice, Egg white, Rhubarb bitters
Fifty Pounds, Combier Rose Liquor, The Wingfield Pontoon, Yuzu bitters
Fifty Pounds, Solerno Blood Orange Liqueur, La Fee, Absinthe Benedictine, Peychauds bitters